Comments on: Healthy Chicken Pot Pie

By: The Clean Eating Couple

The Clean Eating Couple — Sun, 17 Dec 2023 00:57:31 +0000

In reply to Michelle Carll. I haven't tried it but it might work! If you try it let me know!

By: Michelle Carll

Michelle Carll — Sat, 16 Dec 2023 19:30:40 +0000

Hi! I love so many of your recipes. Wanted to ask if this crust can be made gluten free?

By: jenny

jenny — Wed, 01 Nov 2023 10:31:44 +0000

In reply to The Clean Eating Couple. really appreciate that - thank you

By: The Clean Eating Couple

The Clean Eating Couple — Mon, 30 Oct 2023 22:37:48 +0000

In reply to Jenny.

I’ve never made the crust and frozen it on it’s own, but there are instructions for freezing the entire pot pie under the storage section!
Bake Ahead: You can bake the pot pie ahead of time and freeze cooked.

Freeze Raw: You can also assemble the pot pie and leave the crust unbaked. We recommend freezing in a disposable metal pie plate because glass plates can crack

Reheating: We like to reheat this chicken pot pie in the microwave. You can also reheat it in the oven.

If reheating from frozen:

If already baked: Thaw the night before In the refrigerator. Reheat In the oven at 375 for 5-10 minutes,

Bake from frozen: Bake the pot pie from frozen at 350 for 1 hour.

By: Jenny

Jenny — Fri, 27 Oct 2023 15:59:50 +0000

Excellent! Making again however wanted to know how far in advance can i make the crust? Can i freeze and thaw for use

By: Chelsea

Chelsea — Mon, 25 Sep 2023 01:10:20 +0000

Literally the best chicken pot pie ever!! Even my 3yo approved. So creamy and much lighter than most. Will definitely be making this again soon!!

By: The Clean Eating Couple

The Clean Eating Couple — Mon, 05 Jun 2023 13:32:05 +0000

In reply to Patricia M. It seems like something went wrong when you were cooking this! I have not had that issue.

By: Patricia M

Patricia M — Sun, 04 Jun 2023 03:23:57 +0000

The proportions are wrong in this recipe, need to add at least 1 to 1.5 cups of stock. Otherwise it just turns to glue and won’t boil. Or need to reduce amount of flour. Tasty however.

By: Allain

Allain — Sat, 22 Apr 2023 22:44:18 +0000

Excellent flavor and balanced chicken and vegetables. I would add another 1/2 cup of chicken broth for a bit more liquid.

Thank you for a delicious, healthy recipe.

By: Susan

Susan — Sun, 29 Jan 2023 00:48:34 +0000

So easy and delicious! This recipe is now my new favorite way to use rotisserie chicken. Thank you.

By: Ashley

Ashley — Thu, 26 Jan 2023 21:46:49 +0000

So good!

By: Reva

Reva — Mon, 17 Oct 2022 02:25:40 +0000

This is soooooo good! Love that it is jam packed with veggies and has so much flavor! The kids enjoyed it too!