Comments on: White Bean Chicken Chili

By: Katie Ainsworth

Katie Ainsworth — Thu, 23 Nov 2023 04:16:17 +0000

We are big fans of crockpot meals, this chili is perfect for all year round. I even took the beans and chicken and made chicken roll up. Thank you for sharing simple and flavorful recipes.

By: Camisha Gollaher

Camisha Gollaher — Thu, 09 Nov 2023 21:56:20 +0000

This recipe was amazing!!! The tiniest bit spicy for my little ones-but I honestly didn’t measure the red pepper flakes or cayenne pepper, and I know I put in more than called for, so that’s likely why. The soup was devoured!!

By: Jennifer

Jennifer — Wed, 20 Sep 2023 00:44:38 +0000

Made this last night…soooo good! My first time making a chicken chili. Can’t wait to make it again!

By: Jessica

Jessica — Sun, 06 Aug 2023 01:51:44 +0000

This was absolutely delicious! I’ve never made a chicken chilli before, and this was the perfect one to go with. My only edit was seasoning the chicken breasts and searing them before adding them to the crockpot. Used the same seasonings as in the recipe for the chicken (chili powder, paprika, salt, pepper, and garlic). My husband and I had seconds, and will be enjoying the leftovers for dinner tomorrow!

We have loved every meal we’ve made from your recipes!

By: Phyllis L.

Phyllis L. — Sat, 13 May 2023 02:44:12 +0000

This dish was absolutely delicious. So easy to prepare. I substituted one of the beans to great northern because I had only one can of cannellini, and it was delicious. I will be preparing it again. It was seasoned just right and had just a little bit of heat. Actually, the jalapeno peppers became mild once I added them to the dish, it lost some of it heat. However, it was eaten within two to three days.

By: Tammy Daniel

Tammy Daniel — Sat, 25 Mar 2023 15:50:15 +0000

Had this for dinner last night and it was excellent! Putting it into our meal rotation! Thank you for the great recipes and keep them coming!

By: H

Tue, 07 Mar 2023 19:49:31 +0000

I added 1 tsp of cumin and substituted cut up potatoes for corn. I used a whole carton of chicken broth. Overall, good recipe. I think I will add diced jalapeños next time. Easy and healthy.

By: Robin

Robin — Mon, 13 Feb 2023 03:28:38 +0000

This was really good. Very easy to make. I did not add add the pepper flakes, but everything else. I will definitely make it again.

By: Britney Welliver

Britney Welliver — Sun, 20 Nov 2022 15:15:32 +0000

So good! My boyfriend has severe acid reflux so anything tomato based is usually a no go, so being able to still have a chili type soup without typical chili is great. So yummy, even my kids ate it. Definitely plan to make again.

By: Wendy Isakson

Wendy Isakson — Mon, 29 Aug 2022 18:47:57 +0000

I made this for dinner tonight. Easy to make and packed full of flavour. It’s a winner. I will make it again.

By: graceandvine

graceandvine — Thu, 17 Feb 2022 16:32:41 +0000

We loved this chili! Even my pickiest eater enjoyed it and the spice level was perfect. Not spicy, but just enough flavor in it. We made the Instant Pot version before soccer practice and it was perfect to have when we got home. We’ll definitely be making this again!

By: The Clean Eating Couple

The Clean Eating Couple — Mon, 08 Nov 2021 13:43:14 +0000

In reply to Cheryl. So happy you liked it, Cheryl! Thank you so much!